STEAKHOUSE RESTAURANTS NEW YORK CITY - AN OVERVIEW

Also, all of their beef is aged for a minimum of 35 times, leading to mouth-watering steaks that blow the competition out of your h2o. If you would like go all out and rejoice a special instant in your lifetime, The Palm won’t disappoint.Their butternut squash soup is excellent, also, with quite a few diverse levels of flavors and an earthy bite